Description: Book: “Big Ideas: Linking Food, Culture, Health, and the Environment, written by the Center for Ecoliteracy with a foreword by bestselling author Michael Pollan, provides a conceptual framework for integrated learning in these important areas in K–12 classrooms…In a style that is both positive and accessible, Big Ideas helps students and educators explore questions, such as: Where does our food come from and how it is produced? How does culture shape our food choices and behavior? What is the relationship between food choices and health? And what are the links between our food and the environment?”
Resource Type(s): Book/ebook, Teaching Materials
Wellness Domains: Earth, Personal
Wholesome Practices Promoted: Sustainable Nutrition, Self-reflection/transform.