Description:  Book: “Prof. Gary L. Francione and Prof. Anna Charlton, who are long-term vegans, explain why our use of animals for food runs counter to the widely shared moral intuition that harming animals unnecessarily is wrong. They address the 30+ most heard questions and objections regarding a vegan diet, and show that none of our excuses for eating animals works. Packed with clear, commonsense thinking on animal ethics, without jargon or abstract theory, this short and clearly written book will change the way you think about what you eat.”


Resource Type(s):  Book/ebook

Location:  (Universal)

Accessibility:  Online-paid, Offline-paid

Wellness Domains:  Earth, Earthlings, Human Society, Personal

Wholesome Practices Promoted:  Vegan/Vegetarian

Harmful Practices Critiqued:  Animal Farming, Hunting/Fishing